Awesome Recipe from Betty Crocker!

Easy Salted Peanut Chews

Here's an easy homemade way to get the same great flavors of a favorite peanut candy bar.

   

PREP TIME

1 Hr

TOTAL TIME

1 Hr

SERVINGS

36

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INGREDIENTS

1	pouch (1 lb 1.5 oz) Betty Crocker® peanut butter cookie mix
3	tablespoons vegetable oil
1	tablespoon water
1	egg
3	cups miniature marshmallows
2/3	cup light corn syrup
1/4	cup butter or margarine
2	teaspoons vanilla
1	bag (10 oz) peanut butter chips
2	cups crisp rice cereal
2	cups salted peanuts

1. 1 Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray.
2. 2 In large bowl, stir cookie mix, oil, water and egg until soft dough forms. Press dough in pan using floured fingers.
3. 3 Bake 12 to 15 minutes or until set. Immediately sprinkle marshmallows over crust; bake 1 to 2 minutes longer or until marshmallows begin to puff.
4. 4 In 4-quart saucepan, cook corn syrup, butter, vanilla and chips over low heat, stirring constantly, until chips are melted. Remove from heat; stir in cereal and nuts. Immediately spoon cereal mixture evenly over marshmallows. Refrigerate 30 minutes or until firm. For bars, cut into 9 rows by 4 rows.

Expert Tips

Skip the cooking spray and line pan with foil for quick cleanup and easy bar removal.
For a different flavor, try milk chocolate or semisweet chocolate chips for the peanut butter chips.